Storage Method: Keep frozen below -18°C

Cooking Instructions :

  1. Defrost and fry the mushrooms at a temperature of 160°C-180°C until golden brown.
  2. Re-cook the Sweet & Sour Sauce.
  3. You can choose to mix the mushrooms with the sauce or serve them separately.

Allergen Information: Contains Wheat Flour, Sesame

Attention: Change in food quality shall occur if the product is thawed and refrozen.

Net Weight: 350g

 

1 review for Crispy Sweet & Sour Mushroom

  1. Kelly Tan P.C

    Super delicious , mushroom with sweet & sour sauce .

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