$9.00
Spicy, fragrant and aromatic; going meatless while enjoying authentic Rendang has never been so easy!
We slow cook Malaysian Rendang with fresh spices and fresh coconut cream over long hours to bring out the best flavour to you.
Selected mushroom stems are used for distinctive chewy “meaty” texture.
Net Weight : 200g
Out of stock
Storage Method: Keep frozen below -18°C
Cooking Instructions: Immerse Malaysian Rendang frozen pack in boiling water and cook for 8 minutes or steam directly for 15 minutes and ready to serve.
Allergen Information: Contains Wheat, Soybean
Attention: Change in food quality shall occur if the product is thawed and refrozen.
Net Weight: 200g
joyce.wang2013 –
The sauce is superb, you won’t expect mushroom stem is so delicious, it’s perfect with potato and carrot